Food & Restaurant
Food Services in Other Civilizations
38Years’ Experience in IT
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A Brief History
Where is the Food and Restaurant Industry Headed?
The global food and service market is expected to grow its share to $5,194.60 billion by 2029. There has been an estimation of 10.76% compounded growth annually. It is clear that the industry is growing and digital transformation has a big part to play in it. Businesses should adopt technological changes and overcome the various challenges posed by them. Implementing digital transformation will ensure your business becomes a market leader and not a follower.
FOOD & RESTAURANT CHALLENGES
Struggle to Rank on Search Engines
Getting Direct Reservations
Integrating New Experiences
Getting an Edge Over the Competitor
CURRENT TRENDS IN FOOD & RESTAURANT INDUSTRY
CURRENT TECHNOLOGY TRENDS
Adopting QR Codes
Restaurants are using QR codes to help customers digitally access their menus. Customers can scan QR codes to get the menus to open directly on their mobile phones. This is environment-friendly as well as convenient.
Augmented Reality Menus
This is an emerging technology that allows customers to see a 3D image of the food item. It will provide an immersive experience which will improve customer experience. It is also expected that this technology can help customers see a 3D image of a food item just by placing their phones over the physical menus.
Kitchen Display Screens
Businesses can benefit significantly from kitchen display screens. It can be connected with the point-of-sale system to improve workflow and simplify operations in both the dining room and kitchen. It is especially useful on busy days when keeping track of customers gets difficult.
Online Order Solutions
There has been a surge in online orders since the pandemic. It has become important to ensure that businesses integrate comprehensive online order solutions. This will simplify the process of managing online food orders.
Internet of Things
IoT is the latest trend that has taken the food and restaurant industry by storm. It has streamlined operations significantly and has enabled better food waste management. It also helps in advancing the order process for customers.
Touchscreen Point of Sale Terminals
They provide customers with a no-contact ordering experience. It enables self-ordering and contactless payment which is convenient for customers. Self-order kiosks have also gotten more popular after the pandemic.
Restaurants are moving towards online payment to improve user experience. Accepting payments via credit card or online payment has become a norm in the post-pandemic society. Hence, businesses should optimize their security and payment gateways for the same.
CURRENT MARKETING TRENDS
SOLUTIONS WE OFFER
Strategy and Consulting
Search Engine Optimization
Mobile App Development
Why Choose Us?
Our team creates valuable digital assets and integrates them with the latest technology. Our decisions are data-driven and consider the latest trends in the industry. We are constantly upskilling ourselves to provide our clients with the best services. We focus on your goals and create plans that align with your brand. With us, you can achieve way more than you could ever imagine. Contact us now to learn more about how our strategies can take your restaurant and food business to the next level!